Fixed Price Party Menu 1
2 Courses – £17.95
3 Courses – £21.95
Menu must be pre-ordered, minimum 2 people.
Starters
Chefs Homemade Soup
Served with crusty baguette (V)
Garlic Baguette (V)
Breaded Brie & Camembert
On warm Cranberry sauce
Chefs Homemade Fishcake
With a sweet chilli sauce
Please ask for todays flavour
Flat Mushroom stuffed with roasted vegetables
Topped with mozzarella
Main Courses
Homemade Burger
Topped with bacon & cheese, served with chips and salad
Grilled Haddock
Served with new potatoes, fresh vegetables and white wine and parsley sauce
Scampi
Served with chips and peas
Homemade Steak & Guinness Pie
Served with new potatoes, fresh vegetables & gravy
Chicken Supreme
Chicken breast wrapped in smokey bacon with cherry tomato and sweet chilli sauce
Desserts
A Selection of homemade sweets:
Chocolate Fudge Cake
Crumble of the day
Bread & Butter Pudding
Cheesecake
Six Bells Sundae
Ice Cream
Fixed Price Party Menu 2
2 Courses – £23.95
3 Courses – £28.95 including fresh ground coffee
A 10% Service Charge will be added to the bill.
(For Parties of 10 or More – to be pre-ordered)
Starters
Six Bells Salad
Smoked chicken, crispy bacon, sunblushed tomato, feta cheese and honey & wholegrain mustard dressing (V)
.
Mini Seafood Salad
Prawns, crayfish, crab, smoked salmon
Flat Mushrooms
Stuffed with chorizo and bacon, topped with mozzarella (V)
Ham Hock Terrine
Served with rye bread with homemade piccalilli
Roasted Vegetable Filo Parcel
Served with sweet chilli jam puree
Chefs Homemade Soup
Served with crusty baguette
Main Courses
Breaded Lamb Fillet
With rosemary crust, served on bacon mash with red onion jus and fresh vegetables
Breast of Chicken
Stuffed with asparagus and mozzarella, wrapped in smoked bacon with cherry tomato sauce, new potatoes & fresh vegetables
Sirloin Steak
With peppercorn sauce, mushrooms, grilled tomato, chips & peas
Cod Supreme
Served with dauphinoise potatoes, sugar snap peas with dill and white wine sauce
Salmon En Croute
with spinach, wrapped in filo pastry with lemon & parsley butter & fresh vegetables
Roasted Vegetable Tart
Topped with goats cheese, served with chips and salad
Desserts
Selection of homemade sweets
Mother's Day at the Six Bells
If you are looking to treat your mum and celebrate Mother's Day with your family, the Six Bells is the perfect choice.
We have created a delicious Mother's Day menu for Sunday 31st March 2019 that delivers dishes full of flavour, such as roast sirloin of beef, chicken supreme stuffed with pork and leek or sea bass fillets topped with bacon and prawn butter, as well as a selection of delectable homemade desserts.
We look forward to welcoming you to celebrate this special day and would like to inform you that we operate a 'bookings only policy' for Mother's Day, so please give us a call to reserve your table and avoid disappointment.
Our Commitment to our gluten free customers
At the Six Bells we pride ourselves on offering a full range of gluten free dishes for you to enjoy.
Our exciting gluten free plates include chef's homemade soup or potato skins as a starter, sea bream fillet or slow roasted belly of pork from our list of main courses as well as a selection of homemade sweets or ice cream if you still have room for a dessert!
We now serve gluten free bread and sauces and our daily specials are all available gluten free too.
If you have an allergy, food intolerance or special dietary requirements, please speak to a member of the team before placing your order or when booking your table.
Mother's Day at the Six Bells
If you are looking to treat your mum and celebrate Mother's Day with your family, the Six Bells is the perfect choice.
We have created a delicious Mother's Day menu for Sunday 31st March 2019 that delivers dishes full of flavour, such as roast sirloin of beef, chicken supreme stuffed with pork and leek or sea bass fillets topped with bacon and prawn butter, through to a selection of delectable homemade desserts.
We look forward to welcoming you to celebrate this special day and would like to inform you that we operate a 'bookings only policy' for Mother's Day, so please give us a call to reserve your table and avoid disappointment.
Our Commitment to our gluten free customers
At the Six Bells we pride ourselves on offering a full range of gluten free dishes for you to enjoy.
Our exciting gluten free plates include chef's homemade soup or potato skins as a starter, sea bream fillet or slow roasted belly of pork from our list of main courses as well as a selection of homemade sweets or ice cream if you still have room for a dessert!
We now serve gluten free bread and sauces and our daily specials are all available gluten free too.
If you have an allergy, food intolerance or special dietary requirements, please speak to a member of the team before placing your order or when booking your table.
Six Bells Public House and Restaurant
Main Road
Boreham
Chelmsford
Essex
CM3 3JE
01245 467 232
info@sixbellsboreham.co.uk
Food Served
Monday to Friday - 12 noon to 2.30pm
Monday Evening - 6pm to 9pm
Tuesday - Friday Evenings - 6pm to 9.30pm
Saturday - 12 noon to 9.30pm
Sunday - 12 noon to 8.00pm
Opening Times
Monday to Friday - 11am to 3pm - 6pm to 11pm
Saturday - 11am to 11pm
Sunday - 12 noon to 10pm
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