Sunday Menu

Starters

Garlic Baguette V
£3.25

Garlic Baguette with cheese
£3.95

Chefs Homemade Soup of the Day V
£5.25

Prawn & Crayfish Tower
With Marie rose sauce topped with smoked salmon
£7.50

Breaded Brie & Camembert
On warm cranberry sauce
£6.25

Ham Hock Terrine
With granary toast and piccalilli
£6.95

Shredded Duck
Served on baby gem lettuce, strawberries and wholegrain dressing
£7.25

Potato Skins 
Stuffed with bacon and chorizo topped with mozzerella
£7.25

Chef’s Homemade Fishcake
Served with a sweet chilli sauce
£6.50

 

Main Courses

Please also see our daily specials…

**Selection of Traditional Roasts of the Day (Please ask)
Served with parsnips, gravy, roast potatoes, Yorkshire pudding & fresh vegetables
£13.95

**Vegetarian Nut Loaf
Served with parsnips, gravy, roast potatoes, Yorkshire pudding & fresh vegetables
£13.50

Sea Bass Fillet
Served with dauphinoise potatoes, green beans and tomato & basil puree
£13.95

Salmon
Served on lemon & parsley rice with stir fry vegetables
£13.95

28 day Quality locally sourced 10oz Rib-Eye Steak
Served with mushrooms, grilled tomato, peas & chips
With peppercorn, Stilton or Diane sauce (£1.00 extra)
£22.50

**Fresh Fish of the Day
Fried in our own batter served with chips, peas or salad & homemade tartare sauce
£13.50

Homemade Steak & Guinness Pie, a slice of our Beef Shortcrust Pastry Pie
Served with gravy, fresh vegetables & new potatoes
£13.50

**“Smiffy’s” Sausages & Mashed Potato
Served with Fresh Vegetables or Peas & Onion Gravy
Vegetarian option available

£13.50

**Cajun Spiced Chicken Breast or Lemon Pepper Chicken
Served with chips & salad
£13.50

**Homemade Curry of the Day
Served with rice, naan bread & mango chutney
Vegetarian option available

£13.75

**Homemade Chilli-Con-Carne
Topped with grated cheese and served with rice, tortilla chips & sour cream
£13.50

**Homemade Beef Lasagne
Served with either Salad, Garlic Bread or Chips
£13.50

**Wholetail Breaded Scampi
Served with chips, salad & homemade tartare sauce
£13.50

Our food is cooked to order, so at busier times we thank you for your patience. 

Any questions on allergens, please ask a member of staff.

** Smaller Portions Available

Enjoy the magic of Christmas at the Six Bells

Everyone at the Six Bells is looking forward to welcoming you to a festive feast this Christmas. From Sunday 1st December through to Tuesday 24th December, inclusive, we have a sumptuous 3 course Christmas menu for you to enjoy with family and friends.

Savour hearty Christmas classics such as our mouth-watering traditional roast turkey with all the trimmings or the rich flavours of our exquisite game pie or lamb shank. Make sure you leave room to choose something from the delectable dessert menu - perhaps homemade Christmas plum pudding or chocolate, baileys and orange cheesecake.

Vegetarian options are also available and we will always try to meet your specific dietary requirements, where possible - please just make us aware when booking your meal.  

Please note, our Christmas menu must be pre-ordered. A £10.00 per person deposit is required when booking.

Book your table now

 

Celebrate New Year's Eve in style

Come and join us for an extra special evening of fine dining and live music, where you will enjoy a delicious five course meal for an incredible price of only £49.95 per person, including a glass of champagne to toast the New Year with your loved ones. 

We have created a mouth-watering New Year's Eve menu that delivers dishes full of flavour, such as temper prawns with a chive mayonnaise dip and salad garnish to start, and breaded lamb fillet served on minty mash with red wine jus, or salmon fillet served in stir fry vegetables with saute potatoes for your main course.

We also have a wonderful array of scrumptious homemade desserts for you to choose from including chocolate fudge cake, Baileys white chocolate cheesecake and lemon tart. 

We look forward to welcoming you to celebrate this special evening with us and would like to inform you that we operate a 'bookings only policy' for New Year's Eve. Please note a deposit of £10.00 per person is required when booking. 

Book your table now

 

 

Our commitment to our gluten free customers

At the Six Bells we pride ourselves on offering a full range of gluten free dishes for you to enjoy.

Our exciting gluten free plates include chef's homemade soup or potato skins as a starter, sea bream fillet or slow roasted belly of pork from our list of main courses as well as a selection of homemade sweets or ice cream if you still have room for a dessert!

We now serve gluten free bread and sauces and our daily specials are all available gluten free too.

If you have an allergy, food intolerance or special dietary requirements, please speak to a member of the team before placing your order or when booking your table.

 

See our Gluten Free menu...

Enjoy the magic of Christmas at the Six Bells

Everyone at the Six Bells is looking forward to welcoming you to a festive feast this Christmas. From Sunday 1st December through to Tuesday 24th December, inclusive, we have a sumptuous 3 course Christmas menu for you to enjoy with family and friends.

Savour hearty Christmas classics such as our mouth-watering traditional roast turkey with all the trimmings or the rich flavours of our exquisite game pie or lamb shank. Make sure you leave room to choose something from the delectable dessert menu - perhaps homemade Christmas plum pudding or chocolate, baileys and orange cheesecake.

Vegetarian options are also available and we will always try to meet your specific dietary requirements, where possible - please just make us aware when booking your meal.  

Please note, our Christmas menu must be pre-ordered. A £10.00 per person deposit is required when booking.

Book your table now

Celebrate New Year's Eve in style

Come and join us for an extra special evening of fine dining and live music, where you will enjoy a delicious five course meal for an incredible price of only £49.95 per person, including a glass of champagne to toast the New Year with your loved ones. 

We have created a mouth-watering New Year's Eve menu that delivers dishes full of flavour, such as temper prawns with a chive mayonnaise dip and salad garnish to start, and breaded lamb fillet served on minty mash with red wine jus, or salmon fillet served in stir fry vegetables with saute potatoes for your main course.

We also have a wonderful array of scrumptious homemade desserts for you to choose from including chocolate fudge cake, Baileys white chocolate cheesecake and lemon tart. 

We look forward to welcoming you to celebrate this special evening with us and would like to inform you that we operate a 'bookings only policy' for New Year's Eve. Please note a deposit of £10.00 per person is required when booking. 

Book your table now

 

Our Commitment to our gluten free customers

At the Six Bells we pride ourselves on offering a full range of gluten free dishes for you to enjoy.

Our exciting gluten free plates include chef's homemade soup or potato skins as a starter, sea bream fillet or slow roasted belly of pork from our list of main courses as well as a selection of homemade sweets or ice cream if you still have room for a dessert!

We now serve gluten free bread and sauces and our daily specials are all available gluten free too.

If you have an allergy, food intolerance or special dietary requirements, please speak to a member of the team before placing your order or when booking your table.

 

See our Gluten Free menu...

 

Need to hire a room for a private function?

Here at the Six Bells we can offer a small private function room that is ideal to use as a business meeting venue or for small party bookings of up to 60 guests or buffets. This room is available to hire any time of day and any day of the week.

We can also do outside catering for those special occasions from a small intimate dinner party to a large wedding breakfast.

We can cater for all dietary needs, just make us aware at the time of booking so that we can meet your specific requirements.

For availability and prices of the function room please do contact us.

Make an enquiry here...

 

Sundays at the Six Bells in Boreham

There's nothing better than gathering family and friends together for a Sunday lunch, so why not come and enjoy a hearty meal with us at the Six Bells?

From a traditional roast dinner, served with parsnips, roast potatoes, Yorkshire pudding, fresh vegetables and gravy, to something a little different such as our homemade curry of the day served with rice, naan bread and mango chutney - we are sure that there is something for everyone to enjoy from our Sunday menu.

All our food is cooked to order with various vegetarian options available, and we will always endeavour to meet your specific dietary requirements.

So what are you waiting for? Call us on 01245 467232 to book your table today!

See our Sunday menu...

 

What Our Customers Say

Last minute decision to eat here on a bank holiday as they could cater for coeliac / gluten free - what a fantastic idea that was!! Very varied menu & wonderful specials menu - staff lovely & food great - tasty & good sized portions - will definitely come back.

Vivienne Wright

What Our Customers Say

The portions are always generous, they’re very good at adapting the meals if you request anything and the food is always good - always leave full and happy!... A great selection of drinks too.

Teri Anne Maclean

What Our Customers Say

Great food, excellent service and a lovely atmosphere - would highly recommend this pub

Sue Ballinger

Six Bells Public House and Restaurant
Main Road
Boreham
Chelmsford
Essex
CM3 3JE

01245 467 232
info@sixbellsboreham.co.uk

Food Served

Monday to Friday - 12 noon to 2.30pm
Monday Evening - 6pm to 9pm
Tuesday - Friday Evenings - 6pm to 9.30pm
Saturday - 12 noon to 9.30pm
Sunday - 12 noon to 8.00pm

Opening Times

Monday to Friday - 11am to 3pm - 6pm to 11pm
Saturday - 11am to 11pm
Sunday - 12 noon to 10pm

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